EXPRESS to-go pick up

or packaged room delivery

6:30AM-10PM

BREAKFAST

6:30AM-11AM

EARLY RISERS

$10

farmer's porridge

local steel cut oats, cinnamon all the "fixins"

$10

$14

the farm stand

fresh cut fruit and berries, vanilla yogurt, maple granola, baker's muffin

$14

morning bagel

whipped cream cheese, fruit jam

cupboard cereals

healthy and organic

$16

locally smoked salmon plate

toasted bagel, red onions, capers, backyard farms tomatoes, cream cheese

$16

INDULGE

$16

ploughman's breakfast

two farm fresh eggs* with smoked bacon, country ham or sausage, farmer's toast

$16

$18

north country scramble

hen's eggs, wild mushrooms, scallions, tomatoes, spinach, smoked ham, aged cheddar, farmer's toast

$18

$13

smoky sow "handheld"

hardwood smoked bacon, aged new england cheddar, hen's egg, spicy ketchup, croissant

$13

$14

farmer's avocado toast

smashed avocado, heirloom tomatoes, fresh mozzarella, basil, fried hen's egg, grilled sourdough

$14

$13

buttermilk griddle cakes

plain, wild maine blueberry or chocolate chip, maple syrup, whipped butter

$13

$26

seaside farm benedict

butter poached maine lobster, hen's eggs*, backyard farms tomato, cultivated spinach, grilled english muffins, hollandaise

$26

$20

farm house ham benedict

smoked ham, soft poached hen's eggs*, grilled english muffins, hollandaise

$20

$18

smoked salmon bagel sandwich

toasted bagel, cream cheese, local tomato, pickled onion, smoked atlantic salmon

$18

EXTRA PROVISIONS

bakeries

house baked muffins, croissants

farm breads

whole grain wheat, sour dough, white, marble rye, or english muffin

butcher shop

smoked bacon, herb sausage, country ham, poultry sausage

greek yogurt

fruit, plain, low fat

BEVERAGES

$3.5

coffee

freshly brewed regular or decaf

$3.5

milk jug

2%, skim, almond, chocolate, soy

cold press juices

orange, grapefruit

$3.5

tea forte

herbal and flavored

$3.5

from our barista

cappuccino or latte

h2o

sparkling, still, coconut

ALL DAY MENU

LUNCH: 11:00AM-5PM · DINNER: 5PM-10PM

hours and menu subject to change

BARN BOARDS

$25

ARTISAN CHEESE BOARD

Tasting of Locally Crafted Cheeses, House-Made Jams, Roasted Nuts, Dried Fruits, Hearth Baked Crackers

$25

$28

FARMER’S BOARD

A Complete Tasting of Our Artisan Cheeses and Handcrafted Charcuterie, House-Made Jams, Roasted Nuts, Dried Fruits, Hearth Baked Crackers

$28

CHEF’S BAR PROVISIONS

mkt

“LOBSTA” MAC & CHEESE

Aged Smoked Cheddar, Mozzarella, Crispy garlic, Black Truffle, Pecorino Bread Crumbs, Chili Flake

mkt

$15

BUFFALO STYLE CHICKEN DIP

Roasted Free-Range Chicken, Harissa Peppers, Locally Smoked Cheddar, Green Onions, Stone-Ground Tortilla Chips

$15

TASTING OF FARMER’S TOAST

Backyard Tomatoes, Basil, Garlic, Parmesan | Wild Mushrooms, Burrata, White Balsamic | Wood Grilled Pepper, EVOO, Goat Cheese

$15

BAKERS BASKET

Warm Crisp Ciabatta, Cranberry Focaccia, Whipped Chive Butter, Moldon Salt, EVOO

SOCIAL AND UNIQUE

$20

CRISPY POINT JUDITH CALAMARI

Crackling Garlic Herb Butter, Pickled Peppers, Sriracha Aioli, Slow Cooked Tomato Sauce

$20

BANGS ISLAND MUSSELS

Local Ale, Braised Leeks, Crumbled Goat Cheese, Grainy Mustard Broth, Grilled Farmer’s Bread

$20

MAINE JONAH CRAB CAKES

Wood Grilled Corn Succotash, Honey-Chipotle Remoulade, Basil Syrup

$20

$13

HAND-CUT PARMESAN FRIES

Truffle Salt, Sage, Spicy Grown-Up Ketchup, Malt Vinegar

$13

$16

MAPLE-GLAZED BRUSSELS SPROUTS

Roasted Root Vegetable, Smoked Bacon Lardons, Crispy Sage, Candied Nuts

$16

$17

WOOD GRILLED CHICKEN WINGS

Rhubarb Habanero Berry Glaze, Celery Root Slaw, Smoked Blue Cheese Dip

$17

$18

JUMBO SHRIMP “COCKTAIL STYLE”

Pickled Vegetables, Lemon, Tomato-Horseradish Sauce

$18

FARMHOUSE KETTLE

$12

SMOKED SEAFOOD CHOWDER

Little Neck Clams, Smoked Baby Shrimp, Smoked Haddock, Sweet Corn, Smoked Bacon, Potatoes, Stewed Cream, Crumbled Chowder Crackers

$12

MAINE LOBSTER BISQUE

Stove Stewed Cream, Lobster Chunks, Crostini, Micro-Herbs

$12

$11

FARMER’S FIVE ONION SOUP

Garlic Toast, Swiss, Provolone & Parmesan Gratin

$11

STONE HEARTH PIZZA

Our Signature Stone Oven Cooks Our Pizza Quickly at 600 Degrees, Locking in Freshness and Flavor While Creating a Light Crispy Crust That Can’t Be Duplicated. * Gluten-Free Dough Available

$18

RUSTIC FARM KITCHEN PIE

House-Made BBQ Sauce, Sweet Red Onion Jam, Roasted Free-Range Chicken, Smoked Cheddar, Mozzarella, Cilantro

$18

$17

SMOKEY TOMATO

Smoked Backyard Tomatoes, Fresh Mozzarella, Overnight Tomato Sauce, Garden Basil Pesto

$17

FOREST MUSHROOM

Asiago Cream, Creamy Burrata, Truffle Oil, Peppery Arugula

$17

$18

THREE LITTLE PIGS

Sausage, Pepperoni, 24-Month Aged Prosciutto, Fontina, Mozzarella, Red Sauce, Fresh Basil

$18

BIG FARM SALADS

$15

HARVEST MOON

Variety of Farmed Power Greens, Quinoa, Sun-Ripened Tomatoes, Cucumbers, Pickled Shallots, Edamame, Local Goat Cheese, Lemon Thyme Vinaigrette

$15

Add Wood Grilled Steak 12

Add Free-Range Chicken 8 or Gulf of Maine Salmon 10

$21

WOOD GRILLED CHICKEN CAESAR

Crisp Romaine, Olive Oil Baked Croutons, Creamy Caper Dressing

$21

$30

LOBSTER BOAT COBB

Local Maine Lobster, Baby Greens, Arugula, Smoked Bacon, Heirloom Tomatoes, Grilled Corn, Edamame, Lemon Thyme Vinaigrette

$30

$26

SMOKY STEAK AND BLUE

Hickory Grilled Sirloin*, Heirloom Tomatoes, Earthy Mushrooms, Roasted Peppers, Root Vegetables, Blue Cheese, Crisp Local Greens, Arugula, Onion Haystack, Aged White Balsamic Vinaigrette

$26

$24

THE MOONSHINER

Blueberry Moonshine Glazed Salmon*, Mixed Greens, Grilled Corn, Toasted Pistachios, Toy Box Tomatoes, Pickled Radish, Oil Verde, Goat Cheese, White Balsamic Dressing

$24

ARTISAN BURGERS

$19

FIELD AND FARMS BURGER*

Bourbon Bacon Jam, Caramelized Onions, Aged Cheddar, CF Sauce, Toasted Brioche

$19

$18

CITY FARMER BURGER*

Our Signature Beef Grind, Lettuce, Local Tomato, Toasted Brioche, Choice of Cheese: Aged Cheddar, Bleu, or Swiss

$18

$17

BACKYARD GARDEN BURGER

Roasted Beets, Kale, Garlic, Garbanzo Beans, Lentils, Raisins, Brown Rice, Smoked Spices, Lettuce, Tomato, Avocado, Spicy Sriracha Aioli, Toasted Brioche

$17

HAND-HELDS

Choice of Sweet Potato Salad or Kettle Fries

$17

ROASTED PULLED CHICKEN BLT

Herb Chicken Salad, Butcher’s Bacon, Tomato Jam, Lettuce, Avocado, Grilled Sourdough

$17

$18

OLD PORT DIP

Slow Roasted Shaved Prime Rib, Caramelized Onion, Boursin Cheese, Warm Baguette, Au Jus

$18

CRISPY HADDOCK SANDWICH

Local Ale Batter, Maine Cheddar, Tomato, Lettuce, Lemon Tartar, Toasted Brioche

$18

mkt

MAINE LOBSTER ROLL

Native Lobster, Lemon Tarragon Mayonnaise, Hearth-Baked Brioche Roll

mkt

$18

BLACKENED HADDOCK TACOS

Celeriac Slaw, Fresh Pico, Avocado, Con Tortillas, Cilantro Creme

$18

SMALL PLATE SALADS

$15

THE “WEDGE”

Baby Iceberg, Roasted Pepper Salad, Local Tomatoes, Rustic Hand-Torn Croutons, Country Olives, Triple Cream Bleu

$15

HEIRLOOM CAPRESE SALAD

Heirloom Tomatoes, Creamy Burrata, Aged Balsamic, Basil, First Press Olive Oil

$15

$14

HEARTS OF ROMAINE

Creamy Caesar Dressing, Romano Cheese, Olive Oil Baked Croutons

$14

RUSTIC HAND-MADE PASTA

Gluten Free Pasta Available Upon Request · Half Order/Full Order

$16 / $26

CHICKEN TAGLIATELLE

Pan-Roasted Natural Chicken Breast, Foraged Mushrooms, Garden Peas, Pine Nuts, Spinach, Porcini Cream

$16 / $26

$24

CFH PESTO RIGATONI

Roasted Tomatoes, Baby Spinach, Harvest Vegetables, Crisp Parsnips

$24

$16 / $26

SPAGHETTI POMODORO

Rustic Meatballs, Overnight Tomato Sauce, Mozzarella Cheese, Torn Basil

$16 / $26

$36

HERB SEAFOOD GARGANELLI

Maine Lobster, Sea Scallops, Bay Shrimp, Sweet Peppers, Fresh Herbs, Lobster Cream

$36

FORAGED, FARMED, FISHED

Supper Available after 5pm

$52

LOCAL FARMS RIBEYE STEAK*

Sea Salt, Olive Oil & Rosemary Crust, Roasted Shallot Mash, Grilled Asparagus, Roasted Root Vegetables, Wild Mushroom Demi

$52

$38

SMALL FARMS STEAK FRITES

Wood-Grilled 10 oz. Sirloin, Hand-Cut Truffle Fries, Pickled Shallots, Arugula, Bleu Cheese, Herb Butter

$38

$36

CRAB-CRUSTED HADDOCK

Potato Puree, Smoked Bacon, Seasonal Greens, Citrus Butter

$36

24-HOUR SHORT RIB “FILET”

Torched Bleu Cheese Crust, EVOO Mash, Hand-Dug Root Vegetables, Crispy Shallots, Chive Butter

$36

$30

ALE-BATTERED FISH & CHIPS

Local Day Boat Haddock, Hand-Cut Fries, Cabbage Slaw, Lemon Tartar, Malt Vinegar

$30

FARMER'S FRENCH CUT CHICKEN

Whipped Sweet Potato, Roasted Vegetables, Apple Chutney, Pan Jus

$30

$36

GULF OF MAINE SALMON*

Grilled Harvest Corn, Heirloom Tomato Risotto, Wilted Bloomsdale Spinach, Lobster Jus

$36

$34

SEARED DAY BOAT SCALLOPS*

Arborio Rice, Grilled Asparagus, Farm Truck Vegetables, Lemony Chardonnay Butter

$34